Green Mangoes with Mixed Salt is one of the Popular Asian food these days. In addition to that, now it has been a tendency that youngsters prefer to eat the versatile fruits including young mangoes, ambarella, plum fruits, yams with mixed salt. This’s just perfect when those sour fruits are paired up with chili peppers. Similarly, in this video, we’re sharing with you our home-grown bilimbi (a type of sour fruit), ambarella, and guavas. The homemade spicy salt is made in order to be served with all of these tropical fruits. The taste is undeniably yummy. By nature, bilimbi is very sour that’s why we have to pair it with the very spicy salt dip in order to balance the flavor.
Please watch the full video to figure out how delicious and sour they are.
And tell us through the comment if you would try them someday or not.
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#MinuteswithSG #SourFruitEating #SpicySalt
Music: Funny day
Musician: Ilya Truhanov
Music: Happy Step