carrot halwa recipe in kuttin kaivannam
Published at : 02 Jan 2021
gajar ka halwa are not only healthy but also great for shedding those extra pounds. For instance, carrots are an excellent detoxifying food that contains properties that can help cleanse the liver.The basic ingredient used to make gajar halwa is carrots. Carrots are loaded with vitamin A, vitamin C, vitamin K and fibre. The vitamin A in carrots helps to improve the vision, thus making it mandatory to finish the halwa in your bowl.
Adding milk to the halwa adds calcium and protein to the dish. The cashews and raisins add to the protein and antioxidants in the halwa.tasty and healthy